Instructions: Sour Curry. Shrimp paste 12%, Dried shrimp 7%, Acidity. Once boiling, add. half, cook half, and mash together with the chili. Authentic Thai Curry. Shallots 34%, Dried chili peppers 27%, Salt 13%.
El Entrañazo
Instructions: Sour Curry. Shrimp paste 12%, Dried shrimp 7%, Acidity. Once boiling, add. half, cook half, and mash together with the chili. Authentic Thai Curry. Shallots 34%, Dried chili peppers 27%, Salt 13%.